Another great thing to make with all those strawberries...Here's the recipe from Martha Stewart's Everyday Food.
It's delicious on homemade bread (something I've been doing again) or straight from a big spoon!
What is living simply?
- Living simply is not so much about the particulars of our lives as much as it is about the principles that govern them. Knowing what God has called you to do, and then doing it--that's living simply.
I wrote these books!
Toben and I blog here too
My Other Accounts
Twittering
Subscribe to The Simple Wife
Categories
- Advent countdown
- Blogging
- Bookshelf
- Cooking
- Crafting
- Everyday Life
- Faith
- Family
- Friendship
- Girl Scouts
- Giveaway
- Home
- Homeschooling
- I'm a Frugal Housewife
- Memes
- Memory Monday
- Moving to Colorado
- Moving to Phoenix
- Q & A
- Read+Chat+Live: Spiritual Mothering
- Sabbath
- Seminary
- Simplify Me
- Speaking
- The ABCs of Living Simply
- The Simple Wife shop
- Traveling
- Video content
- Writing
I love to hear from you!
- I love to receive your comments and get to know you a little bit better. I don't always respond to every comment--but I will do my best to answer any questions. Don't want to leave a comment for all to see? Feel free to email me at thesimplewife [at] aol [dot] com.
Copyright
- All text and photographs copyright by The Simple Wife, 2006-2009.
« Nothing like decorating with the help of a glue stick | Main | Memory Monday: Micah 6:8 »
Strawberry jam
Comments
Verify your Comment
Previewing your Comment
This is only a preview. Your comment has not yet been posted.
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment
As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.
Having trouble reading this image? View an alternate.
Just curious... have you ever done peaches? I have a bunch that I'm fearing won't get eaten quick enough and I was considering using them for jam.
Posted by: Dawn W | July 17, 2009 at 04:22 PM
What a delicious-looking picture! I make Strawberry Freezer Jam every year - enough for all of us for all year - including my married daughters and their husbands. One of them would eat a whole cup of jam for breakfast if my daughter hadn't told him that we only have a limited quantity of this great stuff! I made about 48 pints this last, but we still have some left from last year. Once you've tasted homemade jam, you won't go back to the storebought stuff!
Posted by: Susan | July 19, 2009 at 06:42 AM
Looks great - though again with me and the seeds - I would have to learn how to make "strawberry JELLY" - not a fan of the jam. Textures...
Posted by: Kristy | July 19, 2009 at 07:32 PM